Food Safety Audits

Food safety audits to help foodservice establishments raise their level of food safety knowledge and prepare them for regulatory inspections.

Learn More

TRAINING

 Bilingual training programs customized to meet your needs.​

• ServSafe® Manager Certification
• ServSafe® Food Handler Certification

Learn More

Dietitian Consultation

• Menu planning for Adult and Child Day Care Centers, Schools, and any other agency required to have menus approved by a Licensed Registered Dietitian.
• Nutrition Coaching
• Corporate Wellness Program
• ​Grocery Shopping Tours
• Pantry Makeovers

Learn More

---